Sweet as Apple... Crisp

It's getting to be that time again--apple time! Here's a recipe for apple crisp that I found online and modified somewhat.


about 8 apples, sliced (enough to generously heap in 1 round 9" pie dish)
3 T white sugar
1/4 teaspoon cinnamon
1 T flour
2/3 cup brown sugar
6 T cold unsalted butter, in pieces (that's 3/4 a stick)
1/2 cup flour
3/4 cup oats

  1. Heat oven to 350F.
  2. Mix apple slices with sugar, cinnamon, and 1 T flour. Pile into pie dish.
  3. Cream together brown sugar and butter (try using a pastry cutter). Add flour and continue to mix until grainy. Then mix in oats. Sprinkle all over apples.
  4. Bake 1 hour plus until topping is golden brown and fruit is bubbling.

YUM! This will serve 2 very hungry people for 2 nights running.

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