Holiday Food Photo Essay

Christmas Eve dinner: ham, mustard-shallot Brussels sprouts, silky mashed potatoes

Christmas Eve dessert: mile high apple pie with coconut non-dairy ice cream

Christmas snacks: Custom platter from Brattleboro Cheese

Christmas snacks: ham pile

Last Sunday of 2012: Chioggia beets with vinaigrette & capers

Last Sunday of 2012: One-skillet dinner of balsamic pork chops with fried apples & red onion, red chard, and baby bok choy

New Year's morning: bacon, eggs, avocado with vinaigrette, garlic spinach

1 comment:

Haddock said...

Like that apple pie with ice cream.